Roasted Garlic
5 ingredients
1 steps
Ingredients
- 20 large unpeeled garlic cloves
- 1 tablespoon olive oil
- 1 tablespoon water
- Coarse kosher salt
- Freshly ground white pepper
Directions
-
1Preheat oven to 400°F. Place garlic in single layer in small ovenproof dish. Drizzle oil and 1 tablespoon water over. Sprinkle with salt and pepper and toss to coat. Cover dish with foil. Bake garlic until tender, about 50 minutes. Uncover dish and cool garlic. Peel cloves and mash as needed.
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