Roasted Georgia Pecans

3 ingredients
4 steps

Ingredients

  • 1 tsp. butter
  • 2 c. shelled, raw pecans
  • pinch of salt

Directions

  1. 1
    Roast pecans in microwave in a flat microwave dish for 4 minutes.
  2. 2
    Let stand for 1 minute, then roast for 2 more minutes. Stir in butter and mix around until all pecans are coated.
  3. 3
    Add salt and stir again until pecans are evenly coated.
  4. 4
    Serve.

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