Roasted Georgia Pecans
3 ingredients
4 steps
Ingredients
- 1 tsp. butter
- 2 c. shelled, raw pecans
- pinch of salt
Directions
-
1Roast pecans in microwave in a flat microwave dish for 4 minutes.
-
2Let stand for 1 minute, then roast for 2 more minutes. Stir in butter and mix around until all pecans are coated.
-
3Add salt and stir again until pecans are evenly coated.
-
4Serve.
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