Roasted Pecans

3 ingredients
7 steps

Ingredients

  • 1 egg white, beaten stiff
  • 1 tsp. sugar, salt, milk and water
  • 1 qt. pecan halves

Directions

  1. 1
    Beat egg white stiff.
  2. 2
    Add sugar, salt, milk and water.
  3. 3
    Mix and pour over pecan halves.
  4. 4
    Place in roasting pan lined with foil.
  5. 5
    Spray foil with Pam.
  6. 6
    Bake 1 hour at 275°.
  7. 7
    Stir every 15 minutes.

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