Roasted Pecans

3 ingredients
5 steps

Ingredients

  • Large bag of pecan halves
  • 2 Tbsp butter
  • Lawry's seasoned salt

Directions

  1. 1
    Spread pecans on dish and dot with the 2 Tbsp. butter.
  2. 2
    MW for 2 minutes. Take out and sprinkle with seasoned salt and stir.
  3. 3
    MW at 2 minute increments, taking out and stirring each time.
  4. 4
    After repeating this twice take one and let it cool to taste that it is done.
  5. 5
    2 more minutes should be the max you should need.

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