Roasted Potatoes

3 ingredients
4 steps

Ingredients

  • 1 pkg. onion soup mix or 1 pkg. savory herb with garlic
  • 2 lb. potatoes, cut in chunks
  • 1/3 c. vegetable oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a large plastic bowl, mix all ingredients; toss until potatoes are coated evenly.
  3. 3
    Empty into a shallow baking dish or roasting pan.
  4. 4
    Bake, stirring occasionally, 40 minutes or until tender and golden brown.

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