Roasted Potatoes

12 ingredients
4 steps

Ingredients

  • 2 lbs red potatoes, cubed
  • 1/4 cup olive oil
  • 1 tablespoon parmesan cheese
  • 2 teaspoons garlic powder
  • 1 teaspoon dried marjoram
  • 1 teaspoon dried dill weed
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • 1 teaspoon black pepper
  • 1 teaspoon onion powder
  • 1 1/2 teaspoons seasoning salt

Directions

  1. 1
    Preheat oven to 400°F.
  2. 2
    Combine oil, cheese, and seasonings.
  3. 3
    Place potatoes in a roasting pan and pour oil mixture over potatoes, stirring to coat.
  4. 4
    Bake for one hour, or until potatoes are tender. Stir occasionally.

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