Roasted Red Pepper Salsa
6 ingredients
1 steps
Ingredients
- 3/4 cup roasted red pepper
- 1/2 cup diced tomato
- 1/4 cup diced red onion
- 1 tablespoon red wine vinegar
- 1 tablespoon agave syrup
- 1 teaspoon minced rinsed capers
Directions
-
1In a bowl, combine all ingredients. Serve immediately or cover and let stand at room temperature for up to 4 hours.
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