Roasted Red Peppers

Directions

1. 1
   Place the peppers on a roasting tray and put in a 350° oven. Turn the peppers until cooked on all sides (about 1 hour).
2. 2
   When done, place the peppers in a paper bag.
3. 3
   Wait a few minutes and then peel and slice the peppers into strips.
4. 4
   Place in a bowl with fresh garlic and olive oil and let marinate.