Roasted Root Vegetables
9 ingredients
4 steps
Ingredients
- brussel sprouts
- baby potatos
- beets
- carrots
- oil
- salt
- rosemary
- pepper
- thyme
Directions
-
1Preheat oven to 350F
-
2Chop all vegetables, put in large ziplock
-
3Add oil and spices
-
4Put on baking sheet in single layer and allow to roast for 45-55 minutes
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