Roasted Stuffed Peppers

6 ingredients
1 steps

Ingredients

  • 3 red peppers large, or capsicums
  • 3 tomatoes large
  • 6 fresh basil leafs of
  • 5 tablespoons extra-virgin olive oil
  • 2 tablespoons breadcrumbs
  • 2 tablespoons grated Parmesan cheese

Directions

  1. 1
    ["Preheat the oven to 170 deg Celsius, fan-bake/bake heat.", "Dice up the tomatoes.", "Slice off the tops of the red peppers and halve them.", "Scoop out the innards of the red peppers until you get a \"shell\"".""

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