Roasted Vegetables

8 ingredients
4 steps

Ingredients

  • 2 yellow squash, cut into chunks
  • 2 zucchini, cut into chunks
  • 1 purple onion, quartered
  • 1 small eggplant (unpeeled), cut into chunks
  • 1 sweet red pepper, quartered
  • 1/3 c. butter or margarine
  • 2 to 3 tsp. dry Italian seasoning
  • 1/2 tsp. pepper

Directions

  1. 1
    Place all vegetables on a lightly greased piece of aluminum foil.
  2. 2
    Dot with butter and sprinkle with spices.
  3. 3
    Fold aluminum into secure packet.
  4. 4
    Cook on grill 20 to 30 minutes or until vegetables are tender.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Freeze dried pineapple chunks

C NOVA 1

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Zesty Sweet Chunks

Spartan

D NOVA 4

Yellow mustard

E NOVA 3

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Rice Casserole

6 ingredients

Taco Sundaes

12 ingredients

Italian Tomato Salad

6 ingredients

Perfect Pecans

8 ingredients

Stuffed Zucchini

8 ingredients

Vermont Green Tomato Pie

7 ingredients

Rutabaga Casserole

8 ingredients

Brown Rice

6 ingredients

Peanut Butter Pie

5 ingredients

Oven-Roasted Potatoes

3 ingredients

Seafood Salad

6 ingredients

Cream Cheese Cookies

7 ingredients