Robert'S Corn Dip

10 ingredients
1 steps

Ingredients

  • 3 11-oz. cans sweet corn & diced peppers, drained
  • 2 4.5-oz. cans chopped green chiles
  • 1 6-oz. can chopped jalapenos, drained and liquid added to taste
  • 1/2 cup green onion, chopped
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1 16-oz. pkg. shredded sharp Cheddar cheese corn chips
  • Garnish: sliced jalapeno

Directions

  1. 1
    Mix together all ingredients except corn chips and jalapeno and refrigerate. Serve with corn chips for scooping. Garnish, if desired.

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