Rocky Roads

Directions

1. 1
   In top of double boiler, over boiling water, melt chocolate morsels with sweetened condensed milk and butter; remove from heat.
2. 2
   In a large bowl, combine peanuts and marshmallows; fold in the chocolate mixture.
3. 3
   Spread in wax paper-lined 13 x 9-inch pan. Chill 2 hours or until set.
4. 4
   Remove from pan, peel off the wax paper and cut into squares.
5. 5
   Cover and store at room temperature. Yields 40.