Rolled Oat Stoakes

7 ingredients
2 steps

Ingredients

  • 1 c. rolled oats
  • 1/2 c. cooked rice
  • 1 large onion, chopped and sauteed
  • 1/2 c. toasted bread crumbs
  • 1/2 tsp. sage
  • 1/2 tsp. salt
  • 2 eggs or the equivalent amount egg replacer

Directions

  1. 1
    Mix all ingredients and, if too dry, add water to form patties. Brown lightly in oil.
  2. 2
    Drop into boiling broth.

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