Rolled Sugar Cookies

8 ingredients
11 steps

Ingredients

  • 1 c. sugar
  • 1 c. butter, softened
  • 3 Tbsp. cream or milk
  • 1 tsp. vanilla
  • 1 egg
  • 3 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    In large bowl combine first 4 ingredients.
  2. 2
    Blend well.
  3. 3
    Stir in remaining ingredients; blend well.
  4. 4
    Chill dough.
  5. 5
    Heat oven to 400°.
  6. 6
    Roll dough, 1/3 at a time, on floured surface to 1/8-inch thickness.
  7. 7
    Cut with floured cookie cutters.
  8. 8
    Put on ungreased cookie sheet.
  9. 9
    Decorate if desired.
  10. 10
    Bake at 400° for 5 to 8 minutes or until edges are light brown.
  11. 11
    Remove immediately from cookie sheet.

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