Romano Chix Bites

9 ingredients
5 steps

Ingredients

  • 4 chicken breasts minus skin and bone
  • Italian bread crumbs
  • 3 eggs
  • 1/2 c. milk
  • pinch of oregano
  • pinch of parsley
  • salt and pepper to taste
  • 1 c. Romano cheese
  • cooking oil

Directions

  1. 1
    Cut chicken into large pieces.
  2. 2
    Mix eggs, milk oregano, parsley, salt and pepper.
  3. 3
    Dip chicken pieces into egg mixture, then roll in bread crumbs.
  4. 4
    Pan-fry chicken in lightly oiled pan for 2 minutes each side.
  5. 5
    Place in 13 x 9-inch baking dish. Sprinkle with Romano cheese and bake at 400° for 5 minutes.

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