Root Beer Float French Toast

Ingredients

• FOR THE FRENCH TOAST:
• 2 whole Eggs
• 1/2 cups Milk
• 1 teaspoon Root Beer Extract
• 1 teaspoon Vanilla Bean Paste Or Vanilla
• 1 pinch Salt
• 1 loaf French Bread Or Brioche
• _____
• FOR THE ROOT BEER SYRUP:
• 1 cup Very Hot Water
• 1 cup Granulated White Sugar
• 1 cup Brown Sugar
• 1 teaspoon Root Beer Extract
• 1/2 teaspoons Vanilla
• 1/2 teaspoons Butter Flavoring