Root Beer Pulled Pork

5 ingredients
2 steps

Ingredients

  • 2 pork tenderloin (about 375g each)
  • 1 medium onion
  • 2 cups root beer (not diet)
  • 2 cups barbecue sauce (whatever your favorite is)
  • 6 large kaiser rolls

Directions

  1. 1
    Place the pork and onion in the slow cooker. Pour the root beer over the Pork, cover and cook on LOW until well cooked and pork shreds easily, usually 8-10 hours.
  2. 2
    Drain well and discard the extra root beer. Stir in the bbq sauce after pulling the pork. cook on low for another 1 hour till the bbq sauce heats through the meat.

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