Root Beer Pulled Pork
5 ingredients
2 steps
Ingredients
- 2 pork tenderloin (about 375g each)
- 1 medium onion
- 2 cups root beer (not diet)
- 2 cups barbecue sauce (whatever your favorite is)
- 6 large kaiser rolls
Directions
-
1Place the pork and onion in the slow cooker. Pour the root beer over the Pork, cover and cook on LOW until well cooked and pork shreds easily, usually 8-10 hours.
-
2Drain well and discard the extra root beer. Stir in the bbq sauce after pulling the pork. cook on low for another 1 hour till the bbq sauce heats through the meat.
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