Root Beer Pulled Pork

10 ingredients
1 steps

Ingredients

  • 1 boneless pork shoulder (or pork butt) 3.5-4lbs
  • 8oz root beer (or use a full can, who cares)
  • 3 Tablespoons brown sugar
  • 1 Tablespoon salt
  • 1 Tablespoon cumin
  • 1 Tablespoon paprika
  • 1 Tablespoon freshly ground pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano

Directions

  1. 1
    {"0":"1. Put the pork shoulder in the crock pot.","2":"2. Pour the root beer over the meat.","4":"3. In a small bowl combine all the ingredients. Rub the dry ingredients over the pork.","6":"4. Turn the crock pot on LOW for 5 hours, then HIGH for the last three."}

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