Rootin’-Tootin’ Cincinnati Chili

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 small green pepper, chopped
• 1 garlic clove, minced
• 1 can (14-1/2 ounces) fire-roasted diced tomatoes, undrained
• 1 cup root beer
• 2 tablespoons chili powder
• 2 tablespoons tomato paste
• 2 tablespoons minced chipotle peppers in adobo sauce
• 1 tablespoon ground cumin
• 1 beef bouillon cube
• Hot cooked spaghetti
• Optional toppings: crushed tortilla chips, chopped green onions, and shredded cheddar and Parmesan cheeses