Rose Water White Coffee
4 ingredients
1 steps
Ingredients
- 1 teaspoon rose water
- 1 1/2 cups hot water
- 1 teaspoon coarse sugar crystals
- 1 food grade rose petal (optional)
Directions
-
1Divide rose water between 2 tea cups. Add equal amounts of hot water to the 2 cups. Add 1/2 the sugar crystals and 1/2 the rose petal to each cup. Stir and serve.
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