Rosemary Roasted Potatoes

6 ingredients
3 steps

Ingredients

  • 2 lb. red new potatoes, scrubbed and quartered
  • 2 Tbsp. olive oil
  • 1 Tbsp. chopped fresh rosemary or 1 tsp. dried
  • 1 clove garlic, minced
  • 1/2 tsp. salt
  • fresh ground pepper to taste

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Place potatoes in a large shallow baking dish that will hold all of them in a single layer.
  3. 3
    Add the remaining ingredients and stir to coat well.

Products Matching These Ingredients

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Red Onion

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Sliced Potatoes

Basic American Foods

E NOVA 4

Mustard, new york style

Spartan

E NOVA 3

Dirty rice mix, new orleans style

E NOVA 4

Chunky clam chowder soup, new england style

B NOVA 4

More Recipes to Try

Mock Sangria

6 ingredients

Easy caramel cake

1 ingredient

Easy Italian-Style Salted Salmon

5 ingredients

Delicious Caramel Apple Dip

5 ingredients

Hamburger Fluffs

12 ingredients

Shanghai Soup Dumplings

19 ingredients

Sesame Chicken Bites

12 ingredients

Chocolate Eclair Dessert Recipe

4 ingredients

Sunburst Cherry Blossom Pie

22 ingredients

Bobalky Recipe

7 ingredients

24 Hour Italian Beef Recipe

4 ingredients

Espresso French Silk Pie With Blackberry Compote

9 ingredients