Rosie Potatoes

4 ingredients
3 steps

Ingredients

  • 2 lb. frozen hash brown potatoes, thawed
  • 1 (8 oz.) pkg. Cheddar cheese, shredded
  • 2 cans cream of potato soup
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Combine all ingredients but Parmesan cheese.
  2. 2
    Sprinkle cheese on top and bake at 300° for 1 1/2 hours.
  3. 3
    Serves 12 to 16.

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