Rotel Chicken

Name: Rotel Chicken
Ingredients: 1 Chicken, boiled and deboned; 1 can Rotel Tomatoes, mashed; 1 med. Onion, chopped; 1 med. Bell Pepper, chopped; 1/2 stick Margarine, melted; 1 (12 oz. pkg.) Egg Noodles, cooked; 1 (1 lb.) pkg. Velveeta Cheese

7 ingredients

5 steps

Ingredients

1 Chicken, boiled and deboned
1 can Rotel Tomatoes, mashed
1 med. Onion, chopped
1 med. Bell Pepper, chopped
1/2 stick Margarine, melted
1 (12 oz. pkg.) Egg Noodles, cooked
1 (1 lb.) pkg. Velveeta Cheese

Directions

1

In large skillet, melt margarine.
2

Add onion and bell pepper. Saute.
3

Add cheese. Stir until melted. Add tomatoes and chicken. Stir.
4

Add noodles and stir.
5

Pour into large casserole dish and bake approximately 15 minutes at 350 degrees.