Rotisserie Rub

6 ingredients
5 steps

Ingredients

  • 4 teaspoons salt
  • 2 teaspoons paprika
  • 1 teaspoon onion powder
  • 1 teaspoon thyme
  • 12 teaspoon garlic powder
  • 12 teaspoon black pepper

Directions

  1. 1
    Combine all ingredients in a small bowl.
  2. 2
    This should be enough to cover one large roasting chicken.
  3. 3
    To use: Spread evenly over chicken.
  4. 4
    For best results, allow the chicken to sit in the fridge overnight to absorb the flavors.
  5. 5
    Rotisserie or roast your chicken as needed based upon the size of the bird.

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