Rotten Cake

4 ingredients
3 steps

Ingredients

  • 1 c. sour cream
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 c. coconut

Directions

  1. 1
    Bake yellow cake; split each layer to make 4 layers.
  2. 2
    Spread between layers (combined) sour cream and 8 ounces whipped topping. Spread this on top and sides of cake.
  3. 3
    Sprinkle with coconut. Refrigerate in tightly covered container for 3 days.

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