Round Steak In Oven
4 ingredients
2 steps
Ingredients
- 3 lbs round steaks
- 2 (10 3/4 ounce) cans cream of mushroom soup
- 1 (10 3/4 ounce) can condensed golden mushroom soup
- 1 large onion, sliced
Directions
-
1Place the raw round steak in roaster. Pour soups over steak. Add onion. Bake at 300 for 2-1/2 to 3 hours. The soups make a delicious gravy. Serve with rice or mashed potatoes.
-
2Note: Do not season the meat, the soups do the seasoning for you.
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