Round Steak Supreme

4 ingredients
5 steps

Ingredients

  • 1 round steak
  • 1 onion
  • 1 can tomato soup
  • 1/2 c. milk or water

Directions

  1. 1
    Brown round steak in oil.
  2. 2
    Put in casserole dish.
  3. 3
    Add tomato soup, water or milk and onion.
  4. 4
    Cover; put in oven at 300° to 325° for 3 to 4 hours.
  5. 5
    Can also use cream of mushroom soup.

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