Roy'S Multi-Grain Bread

Directions

1. 1
   Combine flour and salt in a large bowl.
2. 2
   Stir well.
3. 3
   Place molasses or honey in warm water with yeast.
4. 4
   Allow yeast to rise to the top then add applesauce.
5. 5
   Stir this mixture with flour (if making raisin bread, at this point add at least 2 cups of raisins, usually more.)
6. 6
   Turn onto floured board and knead 10 minutes or more.
7. 7
   Spray bowl with vegetable spray.
8. 8
   Cover and let rise at least 30 minutes.
9. 9
   Cut and form into 2 or 3 loaves and place in an oven preheated to 250°.
10. 10
    When about double in bulk turn oven up to about 350°.
11. 11
    Bake for about 30 to 35 minutes, depending on your oven.