Ruby's Clam Chowder Recipe

9 ingredients
4 steps

Ingredients

  • 1 lg. can clams and juice
  • 1 lg. can tomatoes
  • 1 (8 ounce.) tomato sauce
  • 6 potatoes, diced
  • 6 stalks celery
  • 6 lg. carrots
  • 1 med. onion
  • 1 teaspoon curry pwdr
  • Salt and pepper to taste

Directions

  1. 1
    Make a broth with soup bone.
  2. 2
    Boil a few hrs.
  3. 3
    Add in onion, celery and carrots.
  4. 4
    Add in potatoes and then tomatoes and tomato sauce, clams.

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