Rum Baked Beans
6 ingredients
3 steps
Ingredients
- 3 cups navy beans, cooked
- 1/4 cup light molasses
- 1 -2 tablespoon soy sauce (or to taste)
- 1 onion
- 1 tablespoon prepared mustard
- 2 tablespoons rum
Directions
-
1Chop onion and saute until soft.
-
2Combine with all the other ingredients, including a little of the water from cooking the beans.
-
3Bake, covered at 350F for 45 minutes to 1 hour.
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