Rum Balls

6 ingredients
3 steps

Ingredients

  • 1 c. vanilla wafers (crushed)
  • 1 c. confectioners sugar
  • 1 1/2 c. ground walnuts
  • 2 Tbsp. cocoa
  • 2 Tbsp. corn syrup
  • 1/4 c. rum

Directions

  1. 1
    Mix all ingredients together; form into balls.
  2. 2
    Roll balls in confectioners sugar (this is extra thin) and store in tight container.
  3. 3
    Let balls harden slightly before serving.

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