Rum Balls I
8 ingredients
2 steps
Ingredients
- 3 cups vanilla wafer crumbs
- 1/2 cup ground pecans
- 3 tablespoons cocoa
- 1 cup confectioners' sugar
- 3 tablespoons light corn syrup
- 1/3 cup water
- 2 teaspoons rum flavored extract
- 1/4 cup confectioners' sugar
Directions
-
1In a medium bowl, mix vanilla wafer crumbs, ground pecans, cocoa, 1 cup confectioners' sugar, corn syrup, water, and rum flavoring together.
-
2Roll mixture into 1 inch balls, and then roll in remaining confectioners' sugar. Store, covered, about a week before serving.
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