Rum Cake

7 ingredients
3 steps

Ingredients

  • 1 pkg. Duncan Hines yellow cake mix
  • 1/2 c. light rum
  • 1/2 c. vegetable oil
  • 1 (3 1/2 oz.) pkg. instant vanilla pudding
  • 1/2 c. water
  • 4 eggs
  • 1/2 c. chopped pecans and walnuts

Directions

  1. 1
    Mix all ingredients.
  2. 2
    In a Bundt pan, greased and floured, put nuts, then the batter.
  3. 3
    Bake at 350° for 55 to 60 minutes.

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