Rum Punch

7 ingredients
2 steps

Ingredients

  • 1 cup fresh lime juice or 1 cup fresh lemon juice
  • 2 cups grenadine, sweet
  • 2 cups jamaican white rum, strong
  • 1 cup light rum, strong
  • 2 cups pineapple juice, weak
  • 2 cups orange juice, weak
  • 12 teaspoon freshly grated nutmeg

Directions

  1. 1
    In a large pitcher, combine all ingredients.
  2. 2
    Stir to blend, and refrigerate for at least 1 hour before serving.

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