Rum Slush

7 ingredients
3 steps

Ingredients

  • 1 (750 ml) bottle rum
  • 1 (6 ounce) can frozen orange juice
  • 1 (32 ounce) can pineapple juice
  • 1 can pineapple chunk
  • 1 bottle cherries
  • 32 fluid ounces 7-Up soda
  • 1 can cream of coconut

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Put in freezer and stir about every hour.
  3. 3
    Start in freezer at least 4 hours before serving.

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