Spinach Casserole

8 ingredients
5 steps

Ingredients

  • 1 pkg. frozen chopped spinach
  • 1 Tbsp. grated onion
  • 1/2 c. sour cream
  • 1 Tbsp. flour
  • salt and pepper to taste
  • 2 eggs
  • 1 c. Parmesan cheese
  • 2 Tbsp. butter

Directions

  1. 1
    Cook spinach in small amount of water.
  2. 2
    Beat eggs and mix all ingredients together.
  3. 3
    Place in greased baking dish.
  4. 4
    Bake at 350° for 25 or 30 minutes.
  5. 5
    Do not overcook.

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