Russian Noodle Pudding

10 ingredients
5 steps

Ingredients

  • 1/2 lb. fine noodles, cooked and drained
  • 3 eggs
  • 6 Tbsp. sugar
  • 1 c. sour cream
  • 3 oz. cream cheese, softened
  • 1 stick margarine or butter
  • 1 tsp. vanilla
  • corn flake crumbs
  • cinnamon and sugar
  • 1/2 c. raisins (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter; set aside.
  3. 3
    Beat eggs, add sour cream, softened cream cheese, sugar and salt.
  4. 4
    Add mixture to melted butter and vanilla.
  5. 5
    Fold in cooked noodles , 1/2 cup raisins, optional.

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