Russian Tea

7 ingredients
7 steps

Ingredients

  • 12 c. water
  • 4 tea bags
  • 2 c. orange juice
  • 1/2 tsp. cinnamon
  • dash of cloves
  • 1 1/4 c. sugar
  • 1/4 c. lemon juice

Directions

  1. 1
    Bring water to a boil in a large saucepan.
  2. 2
    Add tea bags; remove from heat.
  3. 3
    Cover for 15 minutes.
  4. 4
    Remove tea bags.
  5. 5
    Add all other ingredients.
  6. 6
    Bring to a boil again; boil for 5 minutes. Serve or refrigerate and heat at serving time.
  7. 7
    Serves 12 to 15.

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