Russian Tea
9 ingredients
7 steps
Ingredients
- 1/4 c. sugar
- 1 qt. water
- 1 (3-inch) stick cinnamon
- 1 tsp. whole cloves
- 3 Tbsp. instant tea (with lemon)
- 1 c. orange juice
- 1 (12 oz.) can pineapple juice
- 1/2 tsp. grated orange rind (optional)
- 1/2 tsp. grated lemon rind (optional)
Directions
-
1Mix sugar, water, cinnamon and whole cloves in saucepan.
-
2Bring to a boil and simmer 10 minutes.
-
3Add instant tea and heat thoroughly.
-
4Cover and let stand 5 minutes.
-
5Strain.
-
6Heat to serve but do not boil.
-
7Serves approximately 8 cups.
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