Russian Tea

6 ingredients
4 steps

Ingredients

  • 6 teabags
  • 1 small can frozen orange juice
  • 1 c. pineapple juice
  • 1 c. water in orange juice can
  • 3 cinnamon sticks
  • sugar

Directions

  1. 1
    Prepare Base:
  2. 2
    Put 6 teabags in hot water. Steep 5 minutes. Add orange juice, pineapple juice and water.
  3. 3
    Boil cinnamon sticks in 1 cup of water and add to tea mixture.
  4. 4
    Sweeten to taste.

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