Rustic Pizza

Directions

1. 1
   sprinkle cornmeal over a greased baking sheet.
2. 2
   unroll pizza crust; shape into a 12-in.
3. 3
   square.
4. 4
   place on baking sheet.
5. 5
   brush with 1 tsp oil.
6. 6
   arrange 9 slices cheese over dough to within 1 inches of edges.
7. 7
   cut each remaining cheese slice into 4 pieces; set aside.
8. 8
   place half zucchini, about 2 inches apart, around edges of cheese.
9. 9
   fold edges od dough about 1 inches over zucchini; bake for about 6min.
10. 10
    at 400 degrees.
11. 11
    layer with onions and remaining zucchini; top with tomatoes.
12. 12
    sprinkle with salt and pepper.
13. 13
    bake for 16 mins.or until crust is golden brown.
14. 14
    arrange reserved cheese over the tomatoes;bake 4 min.longer or until cheese is melted.
15. 15
    drizzle with remaining oil.
16. 16
    sprinkle with basil.
17. 17
    let stand for 10 mins before slicing.