Rutabaga-Apple Casserole

5 ingredients
10 steps

Ingredients

  • 3 c. rutabaga slices, peeled
  • 2 medium apples, sliced
  • 1/2 c. brown sugar
  • 3 Tbsp. butter or margarine
  • salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 1-quart baking dish.
  3. 3
    Cook rutabaga until just tender.
  4. 4
    Drain.
  5. 5
    Place 1/2 of rutabaga and 1/2 of apple slices in baking dish.
  6. 6
    Sprinkle with 1/2 of brown sugar. Dot with butter.
  7. 7
    Sprinkle with salt.
  8. 8
    Repeat layers.
  9. 9
    Bake, covered, for 30 minutes.
  10. 10
    Serves 4 to 6.

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