Rye Bread

8 ingredients
4 steps

Ingredients

  • 2 c. rye meal
  • 1 c. flour
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 c. molasses
  • 1 c. water
  • 1 tsp. baking soda

Directions

  1. 1
    Take all and mix together.
  2. 2
    Stir until smooth.
  3. 3
    Put into baking loaf pans.
  4. 4
    Bake for 1 hour in a 350° oven.

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