Rye Bread Dill Dip

Ingredients

• 1 pint low-fat mayonnaise
• 1 pint nonfat sour cream or 1 pint low-fat sour cream
• 2 tablespoons dill weed
• 2 tablespoons dry onion flakes
• 2 tablespoons parsley flakes
• 1 package hidden valley blue cheese dressing mix (if you can find it) or 1 bottle fat free blue cheese dressing
• 1 jar 98% fat free dried beef (you can find it by the tuna fish in the store)
• 1 round loaf dark rye bread
• 1 loaf sliced rye cocktail bread (the other bread will be gone before the dip)