Rye Bread Dip
6 ingredients
3 steps
Ingredients
- 1 1/2 c. mayo
- 1 1/3 c. sour cream
- 2 Tbsp. minced onion
- 2 Tbsp. parsley
- 2 Tbsp. dill seed
- 2 pkg. (3 oz.) corned beef or pastrami
Directions
-
1Combine all ingredients and chill.
-
2You may hollow out a 1 loaf rye bread.
-
3Cube the bread and serve the dip in the hollowed crust.
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