S'more Bars

6 ingredients
10 steps

Ingredients

  • 22 whole graham crackers
  • 8 cups miniature marshmallows, divided
  • 1 (12 ounce) package chocolate chips, divided
  • 5 tablespoons butter
  • 14 cup light corn syrup
  • 12 teaspoon vanilla extract

Directions

  1. 1
    Preheat broiler.
  2. 2
    Butter 13x9-inch baking pan.
  3. 3
    Break graham crackers into small pieces; discard the crumbs.
  4. 4
    Combine the graham cracker pieces, 4 cups marshmallows, and 1/2 cup chocolate chips in a large bowl.
  5. 5
    Heat remaining marshmallows, remaining chocolate chips, butter, and corn syrup in a large saucepan over medium heat, stirring frequently until smooth.
  6. 6
    Remove from heat and stir in vanilla extract.
  7. 7
    Pour over graham cracker mixture; toss well to coat.
  8. 8
    Firmly press mixture into prepared pan.
  9. 9
    Broil for 1-2 min or until marshmallows are golden.
  10. 10
    Cut into bars.

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