S'more Bars
6 ingredients
10 steps
Ingredients
- 22 whole graham crackers
- 8 cups miniature marshmallows, divided
- 1 (12 ounce) package chocolate chips, divided
- 5 tablespoons butter
- 14 cup light corn syrup
- 12 teaspoon vanilla extract
Directions
-
1Preheat broiler.
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2Butter 13x9-inch baking pan.
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3Break graham crackers into small pieces; discard the crumbs.
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4Combine the graham cracker pieces, 4 cups marshmallows, and 1/2 cup chocolate chips in a large bowl.
-
5Heat remaining marshmallows, remaining chocolate chips, butter, and corn syrup in a large saucepan over medium heat, stirring frequently until smooth.
-
6Remove from heat and stir in vanilla extract.
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7Pour over graham cracker mixture; toss well to coat.
-
8Firmly press mixture into prepared pan.
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9Broil for 1-2 min or until marshmallows are golden.
-
10Cut into bars.
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