Sage And Onion Mashed Potato
5 ingredients
4 steps
Ingredients
- 1 kg Potatoes (I think that Maris Pipers that have started to get eyes make the best, sweet creamy mash)
- 10 sage leaves
- 1 spanish onion (white)
- 4 tbsp butter
- salt and pepper
Directions
-
11. Peel, cut and boil the potatoes in salted water until cooked (about 20 minutes)
-
22. Chop the onion, and cook in half the butter on a low heat so it is caramelized, add the sage.
-
33. Mash the cooked potato with the other half of the butter until smooth.
-
44. Stir in onions and sage mixture.
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