Sailors Stew

Directions

1. 1
   Heat the beef stew on the stove or in the microwave.
2. 2
   Cut the rolls in half lengthwise and hollow out.
3. 3
   Reserve the bread crumbs for another use.
4. 4
   Place rolls on baking sheet and broil until light brown.
5. 5
   Remove rolls from broiler and, using a slotted spoon, fill with the warm beef stew.
6. 6
   Sprinkle with the shredded cheese.
7. 7
   Place back under the broiler until the cheese melts.