Salisbury Steak

5 ingredients
3 steps

Ingredients

  • 1 can mushroom soup
  • 1/2 c. bread crumbs
  • 1 egg, beaten
  • 1 1/2 lb. ground beef
  • 1/2 c. onion

Directions

  1. 1
    Mix 1/4 cup soup and remaining ingredients.
  2. 2
    Make patties and brown. Blend the rest of the soup with 1/3 cup water.
  3. 3
    Pour over patties and simmer 20 minutes.

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